Starters

• Trinity Seasonal Soup

  Daily Chef inspired soup

  $8

• Apple Maple Pecan Salad

  Julienne apples and kohlrabi, radicchio, maple roasted pecans and pecorino cheese. Tossed with

  $9

• Cucumber, Radish & Raspberry Salad

  Freshly cut cucumbers and radishes mixed with lemon and mint dressing. Topped with toasted

  $10

• Red Tuna Ceviche

  Sliced red tuna, marinated in lime juice with red onion, red chilies, avocado and cilantro. Served

  $13

• Buffalo Fried Cauliflower

  Panko and chive cauliflower with House-made Buffalo sauce and peppercorn ranch dip.

  $10

• Common Chicken Supreme

  Cajun fries with zesty nacho cheese, smoked chicken, lettuce, sour cream, scallions, tomatoes

  $12

Between The Buns

• Steak

  Top sirloin beef with grilled onions, banana peppers and beef au jus. On a toasted panini bun

  $13

• Cuban

  House smoked pulled pork, pineapple roasted pork belly, House-made pickles and roasted pork

  $13

• Swordfish

  Black garlic and lime marinated grilled swordfish with green mango salad on a soft bun.

  $15

• Smoked Chicken Club

  First layer - lettuce, tomato, double smoked bacon. Second layer - smoked pulled chicken

  $12

• Trinity Burger

  8oz ground in-house beef, American cheese, pickles, onions and special sauce. Served on a

  $11

• Can’t Believe It’s Not Veal (vegetarian)

  Italian breaded zucchini with House-made marinara sauce, mozzarella, parmesan, banana

  $9

Grill & Pan

• Pizza Mac & Cheese

  Cheesy Mornay sauce, with fusilli pasta, pepperoni, House-made pizza sauce, loads of

  $14

• Chili Crab

  Steamed snow crab, tossed in Old Bay Seasoning. Served with house-made chili lime.

  $25

• Chicken Wings 1lb

  Grilled wings with choice of Sweet N’ Suffer, Tequila Lime or Sticky Dill Mustard.

  $11

• Country Fried Chicken N’ Waffles

  Half of a 24 hour brined chicken, fried golden and crispy, with 2 buttermilk waffles,

  $16

• Creole Shrimp

  Grilled Southern Style marinated shrimp served with buttery lime and tequila glaze.

  $12

Sides

• $4 each

  Creamy Slaw

  Fresh Cut Fries

  Stout Baked Beans

  Potato Salad

  Mixed green salad

• $6 each

  Avocado salad

  Grilled asparagus

Sweets

• Our desserts are always changing, please ask your server about our latest selection.

Brunch

Starters

• Trinity Seasonal Soup

  Daily chef inspired soup.

  $8

• Warm Biscuit

  A buttermilk biscuit with house preserves and honey butter.

  $4

• Warm Winter Salad

  Roasted squash, wilted greens, toasted walnuts and pepitas, sage, dried cranberries, shaved gouda with maple bourbon vinaigrette.

  $12

• Wood Grilled Kale Caesar

  Candied bacon and Cajun croutons.

  $10

Large Plates

• Trinity Bennies

  2 poached eggs with your choice of peameal, smoked brisket, or avocado on a house-made english muffin, finished with fresh béarnaise sauce, home fries and side salad.

  $12

• The Full Monty

  3 eggs, 4 strips of bacon, maple bourbon sausage, stout beans, home fries, grilled tomato, toast and side salad.

  $18

• The Classic

  2 eggs any style, 3 strips of bacon, home fries, toast, preserves and side salad.

  $12

• Burnt Ends

  Hash ‘n Eggs 14 Double smoked BBQ brisket, onions, peppers and 2 sunny eggs, baked with fresh cheese.

  $14

• Fritatta

  Seasonal ingredients. Ask your server for details.

  $12

• Chicken & Waffles

  24 hour marinated buttermilk fried chicken on buttery potato waffles and sweet spicy glaze with side mixed greens.

  $12

• Trinity Burger

  2 patties ground in-house, American cheese, pickles, lettuce, onion, special sauce, fries and red root slaw.

  $15

• Smoked Chicken Club

  First layer - lettuce, tomato double smoked bacon. Second layer - smoked pulled chicken and lemon aioli. All between 3 slices of toasted pullman bread and side salad.

  $14

• On The Lighter Side

  Avocado, tomato, sprouts, cucumber, spicy pickled carrot, over easy hens egg on grilled seeded sourdough with side salad.

  $10